Garlic bread is a classic side dish that pairs perfectly with a variety of meals. Whether it’s a hearty pasta dish, a bowl of soup, or a backyard barbecue, there’s nothing quite like a warm, buttery slice of garlic bread to complete a meal. While it may seem like a daunting task to make your garlic bread, it can be quite simple with the help of a baguette.
To make a delicious garlic bread baguette, you will need the following
Ingredients:
- 1 baguette
- 1/2 cup of unsalted butter, softened
- 4 cloves of garlic, minced
- 2 tablespoons of fresh parsley, finely chopped
- 1/2 teaspoon of salt
Instructions:
- Preheat your oven to 375°F (190°C).
- Slice the baguette in half lengthwise and place it on a baking sheet.
- In a small bowl, mix the softened butter, minced garlic, chopped parsley, and salt until well combined.
- Spread the garlic butter mixture evenly over the cut sides of the baguette.
- Place the prepared baguette on the baking sheet into the preheated oven.
- Bake for 10-15 minutes, or until the edges are golden and crispy.
- Once done, remove from the oven, slice, and serve your delicious garlic bread baguette.
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Ingredients
- 1 baguette
- ½ cup of unsalted butter, softened
- 4 cloves of garlic, minced
- 2 tbsp of fresh parsley, finely chopped
- ½ tsp of salt
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the baguette in half lengthwise and place it on a baking sheet.
- In a small bowl, mix the softened butter, minced garlic, chopped parsley, and salt until well combined.
- Spread the garlic butter mixture evenly over the cut sides of the baguette.
- Place the prepared baguette on the baking sheet into the preheated oven.
- Bake for 10-15 minutes, or until the edges are golden and crispy.
- Once done, remove from the oven, slice, and serve your delicious garlic bread baguette.
Hello!! My name is Jeanine
I love to eat, travel, and eat some more! I am married to the man of my dreams and have a beautiful little girl whose smiles can brighten anyone’s day!